Thyme has a variety of culinary uses and is a common component of the bouquet garni and herbes de Provence. It is popular in Mediterranean and Middle Eastern cooking and makes an ideal accompaniment to barbecues and roasted meat.
Sow thinly, 5mm (¼in) deep in trays or punnets of seed-raising mix. Cover lightly and gently firm down. Seedlings emerge in 14-21 days. Plant out to 10cm (4in) apart and fertilise occasionally.
If you are not completely satisfied with these seeds Mr. Fothergill's will gladly replace them for free. Performance subject to growing conditions.